SIVAFROST quality

The stock control of your products is done completely online via RFID and bar code scanning. A powerful and versatile WMS program underpins a system of complete and accurate data processing, thereby ensuring a transparent traceability of your products. Via a personalized login ID at this website, a customer can gain access to the data entries in his (or her) stock inventories.

All our warehouses are equipped with a temperature monitoring system, which relays any anomalies or irregularities to a central control room. This 24/7 monitoring permits us, as and when necessary, to immediately take the appropriate measures in order to prevent the cold chain from breaking.

The services rendered by our staff, are provided in accordance with the standard procedures and instructions, as set forth in our Hazard Analysis of Critical Control Points (HACCP) manual.

• Accreditation number FAVV: KF30
• Blik (Integra) certification. [Integra = a Belgian certification and inspection body for agriculture and food processing]